Organic Dark Roast Whole Bean Coffee for Coffee Connoisseurs
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Category: peet's coffee beans

About this item
- AROMA: Smoky, sweet vanilla and dark chocolate.
- TASTING NOTES: Rich chocolate malt, sweet molasses, hints of licorice, and a persistent earthy aftertaste.
- ROASTED IN THE ROCKY MOUNTAINS: It’s all deep, dark and delicious, roasted right below the towering Canadian Rocky Mountain peaks
- ROAST: Dark
- RECOMMENDED BREW METHOD: French Press, Drip, Pour Over, and Moka Pot
- ORIGIN INDONESIA, CENTRAL & SOUTH AMERICA: Grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on
- ORGANIC, FAIRTRADE, KOSHER, SHADE GROWN, ARABICA COFFEE: Coffee that is good and fair for the coffee drinkers, the farmers and the planet. 100 percent Certified





















